Conformity assessment for organic products in the European Union
- 作者: Savenkova E.V.1, Lebedeva A.V.1, Kurbatova A.I.1, Karpova D.P.1, Basamykina A.N.1, Adarchenko I.A.1
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隶属关系:
- Peoples’ Friendship University of Russia (RUDN University)
- 期: 卷 29, 编号 3 (2021)
- 页面: 233-239
- 栏目: Safety of human activity
- URL: https://journal-vniispk.ru/2313-2310/article/view/323856
- DOI: https://doi.org/10.22363/2313-2310-2021-29-3-233-239
- ID: 323856
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详细
The adoption of organic agriculture has acquired particular significance as one of the effective means of high-quality and safe products recovery. A brief conformity assessment of requirements for organic products and their regulation in the European Union is provides. The EU legislative acts are confirmed to EU market features raised for organic products. EU regulatory legal acts for imports of organic products from third countries, food quality and labeling of organic production, organic aquaculture animal and seaweed production, organic wine are considered. All food manufacturers must comply with general EU foodstuff laws and regulations, which include labeling regulations. Regulation is complemented by several legislative acts on the production, distribution and marketing of organic products, which are the legal framework for determining rules for their implementation in the EU. The United States permits the sale of European products that produced and certified under the EU organic program as organic in the United States are considered. Legislative acts EU Regulation 1235/2008, EU Regulation 2020/25, EU Regulation 889/2008, EU Regulation 710/2009, EU Regulation 203/2012 are discussed.
作者简介
Elena Savenkova
Peoples’ Friendship University of Russia (RUDN University)
编辑信件的主要联系方式.
Email: savenkova-ev@rudn.ru
PhD in Economics, Professor, Director of Institute of Environmental Engineering and International Institute for Strategic Development of Sectoral Economics
6 Miklukho-Maklaya St, Moscow, 117198, RussiaAdel Lebedeva
Peoples’ Friendship University of Russia (RUDN University)
Email: lebedeva@rudn.ru
Research Professor, Institute of Environmental Engineering, International Institute for Strategic Development of Sectoral Economics
6 Miklukho-Maklaya St, Moscow, 117198, RussiaAnna Kurbatova
Peoples’ Friendship University of Russia (RUDN University)
Email: kurbatova-ai@rudn.ru
PhD in Environmental Sciences, Associate Professor, Institute of Environmental Engineering
6 Miklukho-Maklaya St, Moscow, 117198, RussiaDaria Karpova
Peoples’ Friendship University of Russia (RUDN University)
Email: karpova-dp@rudn.ru
PhD in Economics, Associate Professor, Institute of Environmental Engineering, International Institute for Strategic Development of Sectoral Economics
6 Miklukho-Maklaya St, Moscow, 117198, RussiaAlena Basamykina
Peoples’ Friendship University of Russia (RUDN University)
Email: alena.basamykina@gmail.com
ORCID iD: 0000-0003-4519-5924
Assistant Professor, Institute of Environmental Engineering
6 Miklukho-Maklaya St, Moscow, 117198, RussiaIrina Adarchenko
Peoples’ Friendship University of Russia (RUDN University)
Email: Adarchenok@yandex.ru
MA student in Environmental Sciences, Institute of Environmental Engineering
6 Miklukho-Maklaya St, Moscow, 117198, Russia参考
- Savenkova EV, Lebedeva AV, Khitev YuP, Adarchenko IA, Kurbatova AI. The particularities of food products’ export on the EU market. RUDN Journal of Ecology and Life Safety. 2021;29(3):240-249. (In Russ.) http://dx.doi.org/10.22363/2313-2310-2021-29-3-240-249
- Padel S, Vine J, Huber B, Stolze M, Jespersen LM, Rüegg E, Meinshausen F, Puliga A, Compagnioni A, Belliere SR. The European regulatory framework and its implementation in influencing organic inspection and certification systems in the EU. 2010.
- Sacks G, Swinburn BA, Cameron AJ, Ruskin G. How food companies influence evidence and opinion - straight from the horse’s mouth. Critical Public Health. 2018;28(2). http://doi.org/10.1080/09581596.2017.1371844
- Garcia Martinez M, Fearne A, Caswell J, Henson S. Co-regulation as a possible model for food safety governance: opportunities for public-private partnerships. Food Policy. 2007;32:299-314. http://dx.doi.org/10.1016/j.foodpol.2006.07.005
- Gambelli D, Solfanelli Fr, Zanoli R, Zorn A, Lippert Ch, Dabbert S. Non-compliance in organic farming: a cross-country comparison of Italy and Germany. Food Policy. 2014;49(Part 2):449-458.
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