Preparation, properties and potential applications of exopolysaccharides from bacteria of the genera Xanthobacter and Ancylobater
- Autores: Kichemazova N.V.1, Bukharova E.N.1, Selivanov N.Y.2, Bukharova I.A.3, Karpunina L.V.1
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Afiliações:
- Vavilov Saratov State Agrarian University
- Institute of Biochemistry and Physiology of Plants and Microorganisms
- Professional-Pedagogical College of the Gagarin Saratov State Technical University
- Edição: Volume 53, Nº 3 (2017)
- Páginas: 325-330
- Seção: Article
- URL: https://journal-vniispk.ru/0003-6838/article/view/152233
- DOI: https://doi.org/10.1134/S0003683817030073
- ID: 152233
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Resumo
Two new bacterial biopolymers (exopolysaccharides), ancylan and xylophilan, have been isolated and characterized. The optimal parameters for ancylan and xylophilan production under laboratory conditions were selected. Their physicochemical properties and effects on microorganisms (bacteria, fungi, and ciliates) were studied. The results suggest the potential application of these new exopolysaccharides in medicine and veterinary science.
Sobre autores
N. Kichemazova
Vavilov Saratov State Agrarian University
Autor responsável pela correspondência
Email: natali8519@mail.ru
Rússia, Saratov, 410012
E. Bukharova
Vavilov Saratov State Agrarian University
Email: natali8519@mail.ru
Rússia, Saratov, 410012
N. Selivanov
Institute of Biochemistry and Physiology of Plants and Microorganisms
Email: natali8519@mail.ru
Rússia, Saratov, 410049
I. Bukharova
Professional-Pedagogical College of the Gagarin Saratov State Technical University
Email: natali8519@mail.ru
Rússia, Saratov, 410056
L. Karpunina
Vavilov Saratov State Agrarian University
Email: natali8519@mail.ru
Rússia, Saratov, 410012
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