Investigation of Processes of Heat and Mass Exchange in a Closed Two-Phase Thermosiphon for the Development of Energy Conserving Technologies in the Production of Edible Phosphates

Abstract

A mathematical description of the process of heat transport under single-valued conditions for a closed two-phase thermosiphon that may be used to transmit heat in different industrial processes and in different industries is created. By extending the mathematical model it may be used in the design of thermosiphons for the development of energy-conserving structures as a way of increasing energy and economic efficiency in the production of edible phosphates.