Variability of Black and Caspian Sea sprat Clupeonella cultriventris (Clupeidae) growth in the contemporary range
- Авторы: Osipov V.V.1, Dgebuadze Y.Y.2
- 
							Учреждения: 
							- Privolzhskaya Lesostep’ State Nature Reserve
- Severtsov Institute of Ecology and Evolution
 
- Выпуск: Том 56, № 5 (2016)
- Страницы: 767-774
- Раздел: Article
- URL: https://journal-vniispk.ru/0032-9452/article/view/166681
- DOI: https://doi.org/10.1134/S003294521605009X
- ID: 166681
Цитировать
Аннотация
The size and age composition of the population of Black and Caspian Sea sprat Clupeonella cultriventris, as well as the variation of the growth of fish in the reservoirs of the upper reaches of the Volga, are reported and a comparative analysis of group and individual variability of fish growth within the native (Caspian, Azov, and Black seas) and contemporary (formed due to invasion) ranges is presented. The degree of variability and the asymmetry of sprat body length distribution have been shown to increase under the conditions of large population sizes, deficit of food, and slow growth. Variability was also elevated near the borders of the range of the species, notwithstanding the abundance of food. It is shown that invasion of sea walnut comb jelly Mnemiopsis leydi into the Azov and Caspian Seas had so undermined feed base of sprat, that it is not only decreased its abundance and fecundity but also slowed growth of the fish.
Об авторах
V. Osipov
Privolzhskaya Lesostep’ State Nature Reserve
							Автор, ответственный за переписку.
							Email: osipovv@mail.ru
				                					                																			                												                	Россия, 							Penza, 440031						
Yu. Dgebuadze
Severtsov Institute of Ecology and Evolution
														Email: osipovv@mail.ru
				                					                																			                												                	Россия, 							Moscow, 119071						
Дополнительные файлы
 
				
			 
						 
					 
						 
						 
						 
									 
  
  
  
  
  Отправить статью по E-mail
			Отправить статью по E-mail  Открытый доступ
		                                Открытый доступ Доступ предоставлен
						Доступ предоставлен Только для подписчиков
		                                		                                        Только для подписчиков
		                                					