Morphology and thermodynamics of selenium-containing nanosystems: The effect of polymer stabilizers
- Authors: Valueva S.V.1, Kipper A.I.1
-
Affiliations:
- Institute of Macromolecular Compounds
- Issue: Vol 91, No 4 (2017)
- Pages: 609-612
- Section: Chemical Thermodynamics and Thermochemistry
- URL: https://journal-vniispk.ru/0036-0244/article/view/169372
- DOI: https://doi.org/10.1134/S0036024417040306
- ID: 169372
Cite item
Abstract
Nanosystems based on zero-valent selenium and biocompatible polymer stabilizers (polyvinylpyrrolidone with molecular weight (MW) Мw = (10–55) × 103, poly-N,N,N,N-trimethylacryloyloxyethylammonium methylsulfate with Мw = (30–250) × 103 and polyethylene glycol with Мw = (1–40) × 103) are studied by means of static and dynamic light scattering, and the resulting data are compared. Dense spherical multimolecular nanosystems are found to be formed. Morphological and thermodynamic characteristics of selenium-containing nanosystems, depending on the nature and MW of the polymer stabilizer, are determined. It is shown that the properties of nanosystems can be adjusted by varying the molecular weight of the polymer stabilizer.
About the authors
S. V. Valueva
Institute of Macromolecular Compounds
Author for correspondence.
Email: svalu67@mail.ru
Russian Federation, St. Petersburg, 199004
A. I. Kipper
Institute of Macromolecular Compounds
Email: svalu67@mail.ru
Russian Federation, St. Petersburg, 199004
Supplementary files
