Email this article Digestive ripening of nanoparticles
- Authors: Irzhak V.I.1
-
Affiliations:
- Institute of Problems of Chemical Physics
- Issue: Vol 91, No 8 (2017)
- Pages: 1502-1506
- Section: Physical Chemistry of Nanoclusters and Nanomaterials
- URL: https://journal-vniispk.ru/0036-0244/article/view/169665
- DOI: https://doi.org/10.1134/S0036024417080131
- ID: 169665
Cite item
Open Access
Access granted
Subscription Access
Abstract
A relatively new method of regulating the size distribution function of nanoparticles—digestive ripening— was described. A hypothetical mechanism of dissolution of nanoparticles was proposed. It includes the effect of the ligand layer on the internal stability of the nanoparticle nucleus: the change in the structure of the ligand layer caused by a decrease in the nanoparticle size determines the kinetics of digestive ripening.
Keywords
About the authors
V. I. Irzhak
Institute of Problems of Chemical Physics
Author for correspondence.
Email: irzhak@icp.ac.ru
Russian Federation, Chernogolovka, Moscow oblast, 142432
Supplementary files
