Enviar artigo por via de e-mail Thermodynamic characteristics of the acid–base equilibria of ethylenediamine-N,N′-diglutaric acid in aqueous solutions using calorimetric data
- Autores: Gridchin S.N.1, Nikol’skii V.M.2
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Afiliações:
- Ivanovo State University of Chemistry and Technology
- Tver State University
- Edição: Volume 91, Nº 10 (2017)
- Páginas: 2061-2063
- Seção: Short Communications
- URL: https://journal-vniispk.ru/0036-0244/article/view/169750
- DOI: https://doi.org/10.1134/S0036024417100132
- ID: 169750
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Resumo
The enthalpies of reaction of betaine group neutralization of ethylenediamine-N,N'-diglutaric acid (H4L) at 298.15 K and at different values of ionic strength of 0.1, 0.5, 1.0 (KNO3) is measured by direct calorimetry. The standard thermodynamic characteristics of the protolytic equilibria of H4L are calculated.
Sobre autores
S. Gridchin
Ivanovo State University of Chemistry and Technology
Autor responsável pela correspondência
Email: sergei_gridchin@mail.ru
Rússia, Ivanovo, 153000
V. Nikol’skii
Tver State University
Email: sergei_gridchin@mail.ru
Rússia, Tver, 170100
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