Lipemia after fat loading and atherosclerosis of coronary arteries: correlation of expression
- Authors: Bubnova MG1, Aronov DM1, Perova NV1, Mazaev VP1
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Affiliations:
- ГНИЦ профилактической медицины Минздрава РФ
- Issue: Vol 79, No 6 (2004)
- Pages: 62-67
- Section: Editorial
- URL: https://journal-vniispk.ru/0040-3660/article/view/29845
- ID: 29845
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Abstract
Results. It was shown that intake of food fats in IHD and IHD-free patients stimulated development of postprandial lipemia of different severity and duration. It appeared due to increased fraction of lipoproteins rich in triglycerides. In group 2 and 3 there was a definite and up to 6 hours in duration postprandial hypertriglyceridemia associated with proatherogenic deviations in lipid and protein components (LDL and HDL) by FL hour 6: growing of LDL cholesterol, apoB, apoB/apoAI and lowering of HDL cholesterol and apoAI. Patients with severe CA atherosclerosis (> 50% narrowing of three CA) had the most severe atherogenic affections in the postprandial lipoprotein spectrum. Conclusion. Postprandial lipemia/hyperthglyceridemia and atherogenic changes in the spectrum of lipoproteins after FL correlate directly with angiographic manifestations of coronary atherosclerosis.
About the authors
M G Bubnova
ГНИЦ профилактической медицины Минздрава РФМосква; ГНИЦ профилактической медицины Минздрава РФ
D M Aronov
ГНИЦ профилактической медицины Минздрава РФМосква; ГНИЦ профилактической медицины Минздрава РФ
N V Perova
ГНИЦ профилактической медицины Минздрава РФМосква; ГНИЦ профилактической медицины Минздрава РФ
V P Mazaev
ГНИЦ профилактической медицины Минздрава РФМосква; ГНИЦ профилактической медицины Минздрава РФ
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