Influence of Microwave Irradiation of Tempering Water on the Process of Crystallization of Calcium Sulfate Dihydrate


Cite item

Full Text

Open Access Open Access
Restricted Access Access granted
Restricted Access Subscription Access

Abstract

It is established that water treatment by a microwave field influences the processes of formation and growth of calcium sulfate dihydrate crystals. Results of investigation of calcium sulfate dihydrate crystals by the methods of x-ray phase analysis, electron microscopy, and thermal analysis are presented.

About the authors

V. I. Pavlenko

V. G. Shukhov Belgorod State Technological University

Author for correspondence.
Email: ISMTB@intbel.ru
Russian Federation, Belgorod

S. N. Lapteva

V. G. Shukhov Belgorod State Technological University

Email: ISMTB@intbel.ru
Russian Federation, Belgorod

V. D. Barbanyagre

V. G. Shukhov Belgorod State Technological University

Email: ISMTB@intbel.ru
Russian Federation, Belgorod

Supplementary files

Supplementary Files
Action
1. JATS XML

Copyright (c) 2017 Springer Science+Business Media, LLC, part of Springer Nature