Influence of Microwave Irradiation of Tempering Water on the Process of Crystallization of Calcium Sulfate Dihydrate
- Authors: Pavlenko V.I.1, Lapteva S.N.1, Barbanyagre V.D.1
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Affiliations:
- V. G. Shukhov Belgorod State Technological University
- Issue: Vol 60, No 7 (2017)
- Pages: 1243-1247
- Section: Article
- URL: https://journal-vniispk.ru/1064-8887/article/view/238503
- DOI: https://doi.org/10.1007/s11182-017-1201-9
- ID: 238503
Cite item
Abstract
It is established that water treatment by a microwave field influences the processes of formation and growth of calcium sulfate dihydrate crystals. Results of investigation of calcium sulfate dihydrate crystals by the methods of x-ray phase analysis, electron microscopy, and thermal analysis are presented.
About the authors
V. I. Pavlenko
V. G. Shukhov Belgorod State Technological University
Author for correspondence.
Email: ISMTB@intbel.ru
Russian Federation, Belgorod
S. N. Lapteva
V. G. Shukhov Belgorod State Technological University
Email: ISMTB@intbel.ru
Russian Federation, Belgorod
V. D. Barbanyagre
V. G. Shukhov Belgorod State Technological University
Email: ISMTB@intbel.ru
Russian Federation, Belgorod
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