Email this article Improved calculation of the cutting force in end milling
- Authors: Evdokimov D.V.1, Skuratov D.L.1
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Affiliations:
- Korolev Samara National Research University
- Issue: Vol 37, No 7 (2017)
- Pages: 642-646
- Section: Article
- URL: https://journal-vniispk.ru/1068-798X/article/view/227350
- DOI: https://doi.org/10.3103/S1068798X17070115
- ID: 227350
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Abstract
Determination of the cutting force in end milling on the basis of the Johnson–Cook phenomenological model is described. The numerical results obtained by this method are compared with experimental data.
About the authors
D. V. Evdokimov
Korolev Samara National Research University
Author for correspondence.
Email: dmitry.evd.ssau@gmail.com
Russian Federation, Samara
D. L. Skuratov
Korolev Samara National Research University
Email: dmitry.evd.ssau@gmail.com
Russian Federation, Samara
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