Major Export Opportunities and Obstacles in the Meat Industry of the Russian Federation’s Agro-Industrial Complex


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Abstract

Characteristics of the current state of the meat industry in the agro-industrial complex in Russia and its export potential are discussed. An analysis was made on the compatibility of the ongoing agrarian state policy in Russia with the WTO standards, problems in the system of state support were characterized, and the main directions of its improvement were identified.

About the authors

D. N. Osyanin

Gorbatov Federal Research Center for Food Systems, Russian Academy of Sciences

Author for correspondence.
Email: d.osyanin@fncps.ru
Russian Federation, Moscow

N. F. Neburchilova

Gorbatov Federal Research Center for Food Systems, Russian Academy of Sciences

Email: d.osyanin@fncps.ru
Russian Federation, Moscow

I. V. Petrunina

Gorbatov Federal Research Center for Food Systems, Russian Academy of Sciences

Email: d.osyanin@fncps.ru
Russian Federation, Moscow

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