Enviar artigo por via de e-mail Expediency of application of ionization of air at cultivation of chickens-broilers
- Autores: Tsareva EA1, Kuznetsov SI1, Vetoshkina GA2
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Afiliações:
- Penza State Agricultural Academy
- Moscow State Academy of Veterinary Medicine and Biotechnology K.I. Scriabin
- Edição: Nº 3 (2013)
- Páginas: 60-67
- Seção: Articles
- URL: https://journal-vniispk.ru/2312-797X/article/view/329351
- DOI: https://doi.org/10.22363/2312-797X-2013-3-60-67
- ID: 329351
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Texto integral
Resumo
In article data on influence of aero ionization on productive (meat) qualities of chickens — broilers cross KOOB-500, brought up in conditions vivifies of PSAA are resulted. Aero ionization was reached by application of the small-sized hardware block for artificial ionization of air developed under the direction of pro-fessor S.I. Kuznetsov. The negative ions received at a pressure 50 kilo voltage, force of a current 50 microampere and distance of 1 m up to skilled animals, pro-mote increase resistant an organism, has stimulating an effect on meat efficiency of chickens — broilers.
Sobre autores
E Tsareva
Penza State Agricultural Academy
Autor responsável pela correspondência
Email: vore@list.ru
Department of biology of animals and veterinary science
S Kuznetsov
Penza State Agricultural Academy
Email: vore@list.ru
Department of biology of animals and veterinary science
G Vetoshkina
Moscow State Academy of Veterinary Medicine and Biotechnology K.I. Scriabin
Email: vore@list.ru
Department of anatomy and histology of animals
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