Refrigeration equipment for the food industry
- Issue: Vol 90, No 10 (2001)
- Pages: 24-25
- Section: Articles
- URL: https://journal-vniispk.ru/0023-124X/article/view/104956
- DOI: https://doi.org/10.17816/RF104956
- ID: 104956
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Abstract
The Prostor-L company has been operating on the Russian market since 1996. If at the beginning of its activity it specialized in sales of filling and packaging equipment for the production of ice cream and dairy products, today it is the leader among domestic manufacturers of technological equipment, including refrigeration, for various branches of the food industry. The company has its own production base - a workshop with an area of more than 2000 m2 with tool, welding and procurement, assembly, electrical installation, painting and packaging areas, a large warehouse for finished products and a warehouse for components. The equipment manufactured by Prostor-L goes along the technological chain from the stage of the working drawing to packaging in containers and sending it to the consumer. This process allows you to control the quality of equipment manufacturing at any stage of production. Prostor-L manufactures and supplies a wide range of equipment using components directly from manufacturers, which allows you to solve technical problems of any complexity, ensuring complete completeness, minimum terms and optimal the price of the supplied equipment. Among the main suppliers are well-known European companies: Bitzer, Copeland, Mycom, Giintner, Carly, Danfoss, Herl, Alfa Laval, Eliwell, Omron, ABB, Legrand, Allen-Bradley, etc.
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