Study of the Effect of Promoters on Thermochemical Transformations of Zirconium Hydroxide


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Abstract

The action of cationic promoters on the thermochemical behavior of zirconium hydroxides was investigated. It is shown that the composition and properties of the obtained materials are determined by the promoter type and concentration as well as the formation temperature of the oxide phase.

About the authors

A. V. Obukhova

Institute of Chemistry and Chemical Technology, Siberian Branch of the Russian Academy of Sciences, Federal Research Center – Krasnoyarsk Scientific Center of the Siberian Branch of the Russian Academy of Sciences (ICCT SB RAS, FRC KSC SB RAS)

Author for correspondence.
Email: lab9team@rambler.ru
Russian Federation, Krasnoyarsk

L. I. Kuznetsova

Institute of Chemistry and Chemical Technology, Siberian Branch of the Russian Academy of Sciences, Federal Research Center – Krasnoyarsk Scientific Center of the Siberian Branch of the Russian Academy of Sciences (ICCT SB RAS, FRC KSC SB RAS)

Email: lab9team@rambler.ru
Russian Federation, Krasnoyarsk

G. N. Bondarenko

Institute of Chemistry and Chemical Technology, Siberian Branch of the Russian Academy of Sciences, Federal Research Center – Krasnoyarsk Scientific Center of the Siberian Branch of the Russian Academy of Sciences (ICCT SB RAS, FRC KSC SB RAS)

Email: lab9team@rambler.ru
Russian Federation, Krasnoyarsk

O. Yu. Fetisova

Institute of Chemistry and Chemical Technology, Siberian Branch of the Russian Academy of Sciences, Federal Research Center – Krasnoyarsk Scientific Center of the Siberian Branch of the Russian Academy of Sciences (ICCT SB RAS, FRC KSC SB RAS)

Email: lab9team@rambler.ru
Russian Federation, Krasnoyarsk

P. N. Kuznetsov

Institute of Chemistry and Chemical Technology, Siberian Branch of the Russian Academy of Sciences, Federal Research Center – Krasnoyarsk Scientific Center of the Siberian Branch of the Russian Academy of Sciences (ICCT SB RAS, FRC KSC SB RAS)

Email: lab9team@rambler.ru
Russian Federation, Krasnoyarsk

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