Metabolic engineering of Escherichia coli for L-tryptophan production


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The review summarizes the main approaches applied during the creation of L-tryptophan producing strains based on Escherichia coli for the industrial production of this amino acid. In addition, some prospects for the further improvement of tryptophan producers to increase their productivity and improve their technological characteristics based on systems metabolic engineering approaches are outlined in the review. These approaches can be used to obtain the producers of other aromatic amino acids and tryptophan precursors or derivatives.

作者简介

V. Panichkin

Ajinomoto-Genetika Research Institute (AGRI)

编辑信件的主要联系方式.
Email: vladimir_panichkin@agri.ru
俄罗斯联邦, Moscow, 117545

V. Livshits

Ajinomoto-Genetika Research Institute (AGRI)

Email: vladimir_panichkin@agri.ru
俄罗斯联邦, Moscow, 117545

I. Biryukova

Ajinomoto-Genetika Research Institute (AGRI)

Email: vladimir_panichkin@agri.ru
俄罗斯联邦, Moscow, 117545

S. Mashko

Ajinomoto-Genetika Research Institute (AGRI)

Email: vladimir_panichkin@agri.ru
俄罗斯联邦, Moscow, 117545

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